Description
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This yeast brink is developed for harvesting, storing, transporting and adding brewery yeast. It is made out of high quality stainless steel (SS304) that is hygienic and safe, and the keg is easy to handle and clean.
- Max working pressure 2 bar
- Bottom valve 1.5″ TC (butterfly valve)
- Manometer
- Pressure release valve
- 4″ TC lid on top
- Total volume 60 liter
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